Name: Due Cigni 1896, 2C2007B champagne sabre
Brand: Due Cigni
SKU: FO2C2007B
Price: 169 EUR
Availability: BackOrder

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If you open a bottle of champagne with this nice **Due Cigni 1896 champagne sabre** you will definitely impress your guests! The stunning sword with the black blade and the black tassel on the handle look impressive. You use a champagne sabre to sabre a bottle. But also on the table or the wall this will be a true work of art. It is, after all, for a reason that the standard comes with the sabre. Finally, it is also a unique gift for a special occasion. Especially if you have it engraved, [something we love to do for you](/en/pt/-order-with-engraving.htm).

## Due Cigni champagne sabre

The remarkable black blade of this champagne sabre is made from T5MoV steel with a hardness of 55-57 HRC. This is a stainless type of steel. The black coating of the blade is PTFE. Because it is a champagne sabre the blade isn't sharpened. As such it is not a sharp knife.

## How do I sabre a champagne bottle?

Sabring is, of course, a great and festive activity, but how do you do it?

Start with a nicely cooled bottle of champagne, about six degrees Celsius. Not colder. By cooling the bottle the pressure inside decreases making the glass more fragile. Remove the foil from the bottleneck and also the metal wire that keeps the cork in place. Afterwards you need to look for the bottle's weak spot. That's the welding seam, where the two halves of the mould come together. The sabre should slide just alongside this seam. Keep the bottle in your left hand if you are right-handed and vice versa. Your thumb needs to be placed in the hollow part of the bottom of the bottle. The bottle rests on the other, outstretched fingers of your hand. Hold the bottle up at an upwards angle and place the flat sabre on the bottle. With, of course, the sharp side pointed towards the cork.

Slightly turn the sabre, to make sure the blunt side leaves the bottle and the sharp side is still resting on the bottle. Slide the sabre down the bottleneck a couple of times. You do this to find out if there are no irregularities on the bottle all the way down to the cork. Remove any left-over pieces of paper or foil. The champagne sabre should only touch the glass the whole way down. If you are ready, complete the movement and hit the edge of the bottle. If you do it correctly the top of the bottle, including the cork, will shoot off.

## About Due Cigni

Due Cigni (two swans) is a traditional, Italian knife manufacturer that has been producing top-quality kitchen knives, (pruning)scissors and saws for over hundred years. All products are produced in the Italian knife capital of Maniago. Some years ago the brand was bought by Fox Cutlery, also located in Maniago. They continued the Due Cigni tradition of producing fine, top-quality kitchen knives.

Due Cigni 1896, 2C2007B champagne sabre

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Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

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General information

We always measure the blade height at the highest part of the blade.

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We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

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This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Due Cigni 1896, 2C2007B champagne sabre

Due Cigni 1896, 2C2007B champagne sabre

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Due Cigni 1896, 2C2007B champagne sabre

Due Cigni 1896, 2C2007B champagne sabre

Due Cigni 1896, 2C2007B champagne sabre

Full description

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Specifications

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Due Cigni 1896, 2C2007B champagne sabre

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