Kai Shun Kaji knife set, KDMS230
Kai Shun Kaji knife set, KDMS230
We do not sell this product anymore.
Full description
The Kaji series by Kai are named after the Japanese word for ' blacksmith '. Only the blacksmiths that make the best Samurai swords can carry this name. In line with this tradition Kai has developed these kitchen knives. The blade is made out of a hard type of steel. The core of SG-2 steel has 32 layers of damask steel around it. The extreme hardness of 64 HRC and the Japanese type of sharpening make a knife with superior cutting qualities and retains its sharpness extremely well. The finish of the blade makes the wavy damask come out beautifully.
Specifications
350 g
Asian sharpening angle
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Specifications
General information
Dimensions & weight
350 g
Material
Material handle
pakka wood
Type of steel
SG-2 core with damask steel
64 HRC
Features & functions
Blade characteristics
smooth
Finish blade
polished
Dishwasher safe
No
Right or left-handed
symmetrical
Type
paring knife, santoku
plain edge
15º
Asian sharpening angle
Type of handle
Western grip
30 degrees
Scope of delivery
Delivered as a set
Yes
2
Kai Shun Kaji knife set, KDMS230
We do not sell this product anymore.
