Wüsthof Cordon Bleu office knife 9 cm, with free knife sharpener

Wednesday, February 7, 2018

A great little paring knife. Easy to sharpen and retains a good edge for a few days kitchen use but then requires a few swipes on a steel regularly followed by a leather strop to keep a good edge. As I do all my knives daily at the end of the day, it's no bother. I have various knives including a few Yaxell, Wusthoff and some excellent value ProCook X-50 knives. This knife uses the same steel as the Pro-cook ones and I would rate the X-50 paring knife as a better buy as you get the same standard of steel, so ultimately the Pro-Cook offers better value and have better handles too. I would have awarded 5 stars but the handle I find just a little too small. Still, it's a great little knife, easy to sharpen and very useful in the kitchen. This, along with the Wusthof Classic Ikon chefs knife are probably the only two main knives you need.

Tuesday, December 12, 2017

Saturday, September 23, 2017

Thursday, August 31, 2017

Thursday, August 24, 2017