Tojiro Basic F-317 chef's knife, 20 cm

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Kai Seki Magoroku Hekiju Deba 15cm, AK-5073

Skerper Basic sharpening set 180/600/1000/3000 with ceramic sharpening steel, SH004

Skerper Pocket Strop STP002, stropping paddle

Kai Wasabi Black Deba 15cm 6715D

Eden Classic Damast santoku 18 cm

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Ballistol maintenance oil, 50 ml

Skerper Paddle Strop STP001, stropping paddle

Skerper Basic combi whetstone grain 180 / 600, SH001

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Skerper Basic combi water stone grain 1000 / 3000, SH002

Zwilling J.A. Henckels Professional "S" 31021-200 Cook's knife 20 cm (8")

Kai Wasabi Black santoku 16.5cm 6716S

Victorinox Swiss Modern santoku 17 cm, black

Victorinox SwissClassic 6.8503.17G Santoku 17 cm, black

Skerper Basic sharpening set 180/600/1000/3000 with diamond sharpening steel, SH006

Skerper Professional sharpening set 220/1000/2000/5000, dressing stone + holder

Kai Wasabi Black nakiri 16.5cm 6716N

Eden knife magnet strip MKH103 ash, 50 x 6 cm

Eden Magnetic Knife Block EQB100 walnut wood

Eden Magnetic Knife Block EQB103 bamboo

Eden cutting board P012 bamboo, 45 x 30 cm

Kai Wasabi Black yanagiba 21cm 6721Y

Kai Wasabi Black flexible fillet knife 18 cm, 6761F

Kai Wasabi Black chef's knife 15 cm, 6715C

Eden Magnetic Knife Block EQB101 acacia wood

Eden cutting board P011 acacia wood, 40 x 25 cm

Kai Wasabi Black deba 10,5 cm, 6710D

Kai Wasabi Black utilitymes 15cm 6715U

Eden Pankiri Japanese bread knife 27 cm

Eden vegetable knives, set of 3

Kai S-Knife blade protector, 24,0x6,0 cm, SK-M

Eden serrated tomato knives, light grey, 11 cm, set of 2

Eden Essentials kitchen scissors

Blade length: 20,7 cm
Total length: 34,5 cm
Weight: 236 gram 

Kai is known for its high-quality Kai Shun kitchen knives. With this Kai Wasabi series, this high quality is also available for a more affordable price. The stainless steel blade of Daido 1K6 steel has a thin grind and is hardened to a hardness of 58 HRC. Due to the absence of a crop, the entire edge can be used. This also makes sharpening a lot easier. The handle is made of a combination of bamboo powder and polypropylene. This makes the handle durable and waterproof.



Kai Wasabi Black Deba 21cm 6721D

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blade_finish

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knife_edge_type

sharpening_type

sharpening_angle

delivered_as_a_set

kitchen_knife_type

value_number_of_knives

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value_blade_thickness

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J'ai déjà a ma possession des couteaux japonais d'une autre marque que j'aime énormément celui-ci reste correct il fait le travail un peut dommage que le manche fait un peut plastique même si sa reste de la fibre de bambou après sa reste des couteaux industriels 

Great knife. Top quality steal. Nice and heavy. 

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Super scherp mes dat fijn in de hand ligt.

engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

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The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

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value_total_sharpening_angle

This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Reviews for Kai Wasabi Black Deba 21cm 6721D

Reviews for Kai Wasabi Black Deba 21cm 6721D

Reviews

Average rating

Reviews for Kai Wasabi Black Deba 21cm 6721D