Induction pans: the best pans for cooking on induction hobs
When cooking on induction it is important to use induction pans. These have a magnetic bottom surface which, ideally, consists of multiple layers. The magnetic surface makes it possible that only the bottom of the pan is heated and not the entire cooking area.
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Lodge Classic Cast Iron "Buffalo Nickel" Logo L8SK3BN, diameter approx. 26 cm, frying pan€40.49
WMF Premium One 1790206040 soup pan, 20 cmIn stock
€161.49
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Fissler Levital Classic 157-121-26-100-0 frying pan 26cmIn stock
€94.99
de Buyer Alchimy 3602.24 straight sauté pan 24 cm, 3.1LIn stock
€161.99
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Fissler Adamant 24 cm, metal lid, casseroleIn stock
€132.49
Le Creuset TNS cooking pan 28 cmIn stock
€136.99
€147.49
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Spring Vulcano Cut Resist Frying Pan, frying pan, 20 cmIn stock
€119.00
WMF Premium One 1789206040 high cooking pot, 20 cmIn stock
€143.49
Lodge Cook It All cooking set L14CIAIn stock
€219.90
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Le Creuset frying pan, 28 cm, 2.6 L, greenIn stock
€184.49
WMF Silit Toskana 210925673, 5-piece pan setIn stock
€226.99
Staub mini casserole-cocotte 10 cm, 0,25 l greyIn stock
€62.99
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WMF Silit Messino 2110300359 frying pan, 24 cm± 1 week
€37.99
€41.99
Fissler Levital Classic 157-121-28-100-0 frying pan 28cmIn stock
€109.00
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de Buyer Prima Matera Tradition 6342-28 copper stewpan 28 cm± 1 week
€960.49
WMF Premium One 1790246040 soup pan, 24 cmIn stock
€179.99
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Fissler Pure Collection 086-114-05-000-0 5-piece pan setIn stock
€386.49
Fissler Original Profi Collection 24 cm, casseroleIn stock
€179.00
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