Victorinox Fibrox utility knife 10 cm, 5-5103-10
Victorinox Fibrox utility knife 10 cm, 5-5103-10
Fast delivery from our own stock
Full description
The Victorinox Fibrox utility knife is perfect when removing bones from poultry, meat and fish. While the straight edge of the knife is perfect for chopping food, you can use the tip to penetrate through thick skin. The handle is ergonomically designed to minimize tension on the wrist.
Specifications
2 cm
10 cm
23.5 cm
71 g
Also popular
Reviews
Wednesday, February 28, 2024
Excellent little knife, perfect for the job. My order was efficiently dealt with and delivered without delay..
Sunday, March 26, 2023
Tuesday, September 27, 2022
Bought 1 of these earlier this year and use it so much I bought another 2. Can't say much more than a great little knife to have in the kitchen set.
Tuesday, January 12, 2021
Specifications
General information
Dimensions & weight
2 cm
10 cm
1.8 mm
Handle length
13.5 cm
23.5 cm
71 g
Material
Material handle
thermoplastic elastomer
Type of steel
stainless
56 HRC
Features & functions
Blade characteristics
smooth
Finish blade
satin
Dishwasher safe
yes but we strongly advise against it
Right or left-handed
left-handed, right-handed
Type
boning knife, utility knife
plain edge
20º
Secondary V-edge
Type of handle
Western grip
40 degrees
Scope of delivery
Delivered as a set
No
1
Victorinox Fibrox utility knife 10 cm, 5-5103-10
Fast delivery from our own stock